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Perfect for Valentine’s Day; red velvet and white chocolate Blondie base swirled with vanilla cheesecake batter. 16 slices.

Allergens: gluten, dairy, eggs.

Ingredients: white chocolate, unsalted butter, caster sugar, wheat flour, eggs, cream cheese, vanilla extract, salt, red food colouring.

Red velvet cheesecake blondies

£24.00Price

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