Mixed spice flavoured oat sponge cake with apple pie filling centre and vanilla Swiss meringue frosting. 9” round serves 16 portions. 
Contains: gluten, nuts, dairy, eggs.
Ingredients: wheat flour, brown sugar, ground almonds, vegetable oil, yoghurt, unsalted butter, eggs, raising agent, mixed spice, cinnamon, oats, salt, apples, cornflour.